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Editing order for  Review Edits

Plugra European Style Salted Butter Ratings & Reviews

4.8 out of 5 star rating
17 reviews
5 Star reviews with 82 percentage
4 Star reviews with 12 percentage
3 Star reviews with 6 percentage
2 Star reviews with 0 percentage
1 Star reviews with 0 percentage

All reviews

17 reviews

Butter

1 month ago
5 out of 5 star, graphic
Verified purchase

Real quality butter. Pure ingredients.

Reviewed at undefinedFrom SACRAMENTO
submitted by S

Best tasting butter

3 months ago
5 out of 5 star, graphic
Verified purchase

Excellent butter tried many other brands this is far better than the rest i have tried

Reviewed at AlbertsonsFrom GLENDIVE
submitted by D

Excellent European style butter

6 months ago
5 out of 5 star, graphic
Verified purchase

I prefer European style butter and this is one of the best

Reviewed at undefinedFrom SAN FRANCISCO
submitted by S

Great butter

1 year ago
4 out of 5 star, graphic
Verified purchase

This is the best butter for baking. It has a high fat content.

Reviewed at undefinedFrom SONORA
submitted by B

Great taste!

1 year ago
5 out of 5 star, graphic
Verified purchase

Hands down the best butter ever! We prefer it to Kerry Gold.

Reviewed at AlbertsonsFrom NAMPA
submitted by R

Apply to toast

1 year ago
5 out of 5 star, graphic
Verified purchase

Great flavor

Reviewed at undefinedFrom POLLOCK PINES
submitted by B

Yunny

1 year ago
4 out of 5 star, graphic
Verified purchase

Good and creamy.

Reviewed at VonsFrom GARDEN GROVE
submitted by J

Favorite butter of all!

1 year ago
5 out of 5 star, graphic
Verified purchase

Such elevated quality butter, creamy and delicious!

Reviewed at AlbertsonsFrom MISSOULA
submitted by T

The best butter

1 year ago
5 out of 5 star, graphic
Verified purchase

I'll take this hunk of creamy European fabulousness every time over Kerrygold and Land O'Lakes

Reviewed at VonsFrom LOS ANGELES
submitted by N

Creamy and great taste.

2 years ago
5 out of 5 star, graphic
Verified purchase

Besides the taste it's spreadable.

Reviewed at undefinedFrom LIVERMORE
submitted by A