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Strong Ro Fries Mixed Root Veggies - 15 Oz

Strong Ro Fries Mixed Root Veggies - 15 Oz

Root Vegetable Fries, Mixed

A crispy vibrant selection of carrot, parsnip & beetroot. 0 g trans fat per serving. 130 calories per serving. Gluten free. Vegan. Non GMO Project verified. nongmoproject.org. Strong roots believes in great, plant-based food that makes life easier. Our passion for great food is rooted in working with people in agriculture from all over the world and caring for the ingredients that inspire us and our recipes. We are proud of our roots, every day they inspire us to bring the best tasting, highest quality, and responsibly sourced products to the world. Strong roots is about knowing where you are from, so you can grow where you want to be. www.strongroots.com. Instagram. Facebook. Twitter. Youtube. What's the story? We would love to hear from you, even just to have a chat, so please get in touch! Do you need some inspiration or want to know more about our products? Check out below for more information. www.strongroots.com. Packed in Belgium.
Nutrition Facts

Serving Size: 1cup
Servings Per Container: About 5
Calories Amount Per Serving
130
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 7g 9%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 130mg 6%
Potassium Amount Per serving 210mg 4%
Total Carbohydrate Amount Per serving 14g 6%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 2%
Our Ingredients: Carrot, Parsnip, Red Beetroot, Sunflower Oil, Rice Flour, Modified Potato Starch, Potato Dextrin, Corn Flour, Salt, Tapioca Dextrin, Leavening: Di Sodium Dihydrogen Diphosphate and Sodium Carbonates, Stabilizers: Xanthan Gum and Methyl Cellulose, Colors: Paprika Extract and Turmeric.
Product Attributes
Gluten Free
Directions Cooking Instructions: 1. Preheat the oven. 2. Place the frozen product in a single layer on an oven tray. 3. During cooking, turn once. 400 degrees F. Fan 350 degrees F. Gas mark 6. 20-25 minutes. All appliance very and these are guidelines only. Keep frozen. Storage Instructions: Keep frozen at 0 degrees F. Once defrosted, do not refreeze.

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