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Red Baron Pizza Classic Crust Sausage & Pepperoni - 20.6 Oz

Red Baron Pizza Classic Crust Sausage & Pepperoni - 20.6 Oz

Pizza, Classic Crust, Sausage & Pepperoni

Sausage made with pork and chicken pepperoni made with pork, chicken and beef. No artificial flavors. Preservative free crust. 100% real cheese. Not too thick. Not too thin. With just the right amount of crunch. Calm mealtime chaos with the pizza the whole family loves. Quality pizza since 1976. Real. US inspected and passed by Department of Agriculture. Redbaron.com. Facebook. Redbaron. For information or questions call 1-800-769-7980. Visit our webiste at; www.redbaron.com facebook.com/redbaron. 100% recyclable. Recycling programs for this package may not exist in your area. Made in USA.
Nutrition Facts

Serving Size: 0.2pizza
Servings Per Container: 5
Calories Amount Per Serving
320
% Daily Value
Calories From Fat Amount Per serving 140
Total Fat Amount Per serving 16g 24%
Saturated Fat Amount Per serving 7g 36%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 40mg 13%
Sodium Amount Per serving 700mg 29%
Potassium Amount Per serving 260mg 8%
Total Carbohydrate Amount Per serving 32g 11%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving 7g
Protein Amount Per serving 12g 0%
Vitamin A 6%
Vitamin C 0%
Calcium 20%
Iron 15%
Tomatoes (Water, Tomato Paste], Enriched Flour Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping [Sausage Pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder), Water, Textured Vegetable Protein is? Flour, Salt]), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, Contains One or More of: Paprika, Oleoresin of Paprika), Water, Contains 2% or Less of: Yeast, Palm Oil, Vegetable Oil (Soybean and/or Canola Oil), Sugar, Salt, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Sea Salt, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate, Natural Flavor, Soy Lecithin, Enzymes (Contains Wheat), Ascorbic Acid (Dough Conditioner).
Product Attributes
Warning Contains: Contains: wheat, milk and soy.
Directions Rack Preferred Method: 400 degrees F preheat oven to 400 degrees F. Place pizza directly on the oven rack. 18-21 Minutes: Bake pizza for 18-21 minutes. Caution: Product is hot! Pan Method: 400 degrees preheat oven to 400 degrees F. Place pizza on a pan. 18-21 Minutes: bake pizza for 18-21- minutes. Caution: Product is hot. Dont forget . For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen, cook before serving.

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