Ravioli, Classic Italian Beef Bolognese
Slowly braised beef in the traditional tomato & red wine bolognese style. Cooks in 4 min. Natural Beef (Minimally processed, no artificial ingredients): No antibiotics. No added hormones. Vegetarian fed (No animal by-products). Since 1989, this pasta has been served in the finest restaurants and has won numerous awards at International competitions. Serve our chef crafted pasta in your home and enjoy a true restaurant experience tonight. U.S. inspected and passed by Department of Agriculture. nouvopasta.com. Facebook. Instagram. Chef crafted award winning artisan pasta. Winner of 12 NASFT Sofi Awards for outstanding pasta and sauces.
Nutrition Facts
Serving size |
1
G21
|
Servings Per Container
|
About 2.5
|
Amount Per Serving
|
|
(+) |
Calories
|
210
|
530
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 6g
|
|
8%
|
21%
|
Saturated Fat 2.52.5
|
|
13%
|
35%
|
Trans Fat 0 |
|
|
Cholesterol 30mg |
|
10%
|
25%
|
Sodium 280mg |
|
12%
|
31%
|
Potassium 205mg |
|
4% |
10% |
Total Carbohydrate 27g |
|
10%
|
25%
|
Dietary Fiber 3g |
|
11%
|
21%
|
Total Sugars 1g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 11g |
|
(-) |
(-) |
Calcium |
4%
|
10%
|
Iron |
6%
|
15%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Filling: Beef (Minimally Processed, No Artificial Ingredients), Mirepoix (Carrots, Onions, Celery), Ricotta Cheese (Whey, Vinegar, Salt), Tomato Paste, Skim Milk, Carrots, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Water, Beef Flavor (Roasted Beef, Salt, Yeast Extract, Caramel Color, Natural Flavor), Red Wine, Butter (Cream, Natural Flavoring), Heavy Cream, Eggs, Parsley, Black Pepper, Garlic, Sea Salt, Lemon Juice Concentrate. Pasta: Wheat Flour, Water, Eggs, Beta-Carotene (Color).
Warning
Contains: Contains: wheat, milk & eggs.
Directions
Cooking Instructions: Cook in 4 quarts of salted boiling water for 4 minutes or until desired tenderness. (Internal temp. Should reach 165 degrees F as measured by food grade thermometer.) Drain, toss with your favorite sauce and serve.
Keep refrigerated.
About the Producer
Nuovo Pasta Productions Ltd.