Buy it Again
Old El Paso Tortillas Flour Taco Boats Mini Tub 12 Count - 5.1 Oz
Soft Tortilla Bowl, Flour, Mini
Per 4 Tortillas: 160 calories; 2.5 g saturated fat (13% DV); 320 mg sodium (14% DV); less than 1 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Established 1938. Make it an Old El Paso night! Whatever floats your taco boat! how2recycle.info. www.OldElPaso.com. Question or comments? Call 1-800-300-8664. Information form the package will be helpful. Visit us at: www.OldElPaso.com. Visit www.oldelpaso.com for great recipe ideas! Box Top for Education: No more clipping. Scan your receipt. See how at btfe.com. 100% recycled paperboard.
Serving Size: 4tortillas
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 5g||6%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 320mg||14%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 26g||9%|
|Dietary Fiber||Amount Per serving <1g||3%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 3g||0%|
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Glycerin. Contains 2% or Less of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Salt, Mono and Diglycerides, Potassium Sorbate and Calcium Propionate (Preservatives), Fumaric Acid, Dough Conditioner (Salt, Wheat Starch, Enzymes).
Warning Contains: Contains wheat ingredients.
Directions Do not heat tortillas in package. Pull tab to open package. Remove desired number of tortillas, separating carefully. Microwave: Wrap stack of tortillas in microwavable paper towel; place on microwavable plate. Microwave on high until warm: 1 to 6 tortillas: 5 to 15 seconds; 7 to 12 tortillas: 10 to 20 seconds. Oven: Wrap stack of tortillas in foil; place on cookie sheet. Bake at 325 degrees F until warm: 1 to 6 tortillas: 5 to 7 minutes; 7 to 12 tortillas: 7 to 10 minutes. Seal remaining tortillas in food-storage plastic bag or container. Tortillas do not need to be refrigerated.
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.