Buy it Again
Conte Gluten Free Gnocchi - 12 OZ
Wheat free. Gluten free. Casein free. All natural. No WBRO. Although it may seem very challenging to remove wheat and gluten from your diet, Conte's has always believed that everyone should be able to enjoy good food. To that end, we continually work to make our products available to meet the special needs of many of today's families. It is with confidence that I can say our wheat free and gluten free foods are just as good as the real thing. Sincerely, Mauro Conte, President.
Serving Size: 4oz
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||4%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1.5g|
|Monounsaturated Fat||Amount Per serving 0.5g|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 920mg||38%|
|Total Carbohydrate||Amount Per serving 53g||18%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving 1g|
|Sugar Alcohol||Amount Per serving 0g|
|Protein||Amount Per serving 3g||0%|
Domato Living Flour (Rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum), Water, Potato Flakes, Eggs, Canola Oil, Salt.
Warning Contains: Contains eggs. Good manufacturing practices are used to segregate ingredients in a facility that also processes wheat.
Directions Keep frozen until ready to use. Cooking: Add 1-1/2 tablespoons of salt to 4 quarts of water, bring to a boil, gently place frozen pasta into water. Stirring gently, bring water to a simmer and cook pasta for approx. 5-7 minutes. Drain well, top with your favorite sauce.
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