Buy it Again
Birrittella Pizza Dough - 15 OZ
Pizza Dough, Fresh
Bake in your own oven. Pizza dough may have been frozen during shipment to prolong shelf life. Also great for making quiches, calzones, ricotta pies and any other specialty where a bread dough base is required.
Serving Size: 2oz
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 10|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 190mg||8%|
|Total Carbohydrate||Amount Per serving 30g||10%|
|Dietary Fiber||Amount Per serving 2g||9%|
|Sugars||Amount Per serving <1g|
|Protein||Amount Per serving 5g||0%|
Enriched Bleached Wheat Flour (Malted Barley Flour, Niacin (A - B Vitamin), Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Potassium Bromate), Water, Partially Hydrogenated Vegetable Shortening (Soybean Oil) Salt, Yeast.
Directions Keep Refrigerated. Storage Instructions: Refrigerate immediately - If using Pizza Dough more than 3 days after purchase or after last sale date, dough should be frozen. If frozen, thaw to room temperature. For All Recipes: Dust dough with flour on both sides to make it looser and easier to handle. If possible, bring dough to room temperature before using.