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Birrittella Pizza Dough - 15 OZ

Birrittella Pizza Dough - 15 OZ

Pizza Dough, Fresh

Bake in your own oven. Pizza dough may have been frozen during shipment to prolong shelf life. Also great for making quiches, calzones, ricotta pies and any other specialty where a bread dough base is required.
Nutrition Facts

Serving Size: 2oz
Servings Per Container: 8
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1.5g 2%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 190mg 8%
Total Carbohydrate Amount Per serving 30g 10%
Dietary Fiber Amount Per serving 2g 9%
Sugars Amount Per serving <1g
Protein Amount Per serving 5g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 10%
Enriched Bleached Wheat Flour (Malted Barley Flour, Niacin (A - B Vitamin), Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Potassium Bromate), Water, Partially Hydrogenated Vegetable Shortening (Soybean Oil) Salt, Yeast.
Product Attributes
Directions Keep Refrigerated. Storage Instructions: Refrigerate immediately - If using Pizza Dough more than 3 days after purchase or after last sale date, dough should be frozen. If frozen, thaw to room temperature. For All Recipes: Dust dough with flour on both sides to make it looser and easier to handle. If possible, bring dough to room temperature before using.


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