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Campbells Soup Chkn Noodle Fam Sz - 22.4 OZ
Soup, Condensed, Chicken Noodle, Family Size
Dry egg noodle recipe. Inspected for wholesomeness by US Department of Agriculture. Healthy Request: Heart health, 0 g trans fat per serving. Per 1/2 Cup: 70 calories; 1 g sat fat (5% DV); 410 mg sodium (17% DV); 0 g sugars. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. M'm! M'm! Good! - For your heart! Low in saturated fat & cholesterol. Good source of vitamin A. Visit our website at: www.campbells.com. WhatsinMyFood.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbells.com. Steel. Please recycle where facilities available. Cooked with care in the USA.
Serving Size: 0.5cup cndnsd soup
Servings Per Container: about 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0.5g|
|Monounsaturated Fat||Amount Per serving 1g|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 410mg||17%|
|Potassium||Amount Per serving 450mg||13%|
|Total Carbohydrate||Amount Per serving 10g||3%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 3g||0%|
Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Carrots, Contains Less than 2% of: Modified Food Starch, Chicken Fat, Salt, Potassium Chloride, Water, Yeast Extract, Flavoring, Onions (Dehydrated), High Fructose Corn Syrup, Mechanically Separated Chicken (Dehydrated), Vegetable Oil, Chicken Broth (Dehydrated), Disodium Inosinate, Disodium Guanylate, Sugar, Soy Protein Isolate, Sodium Phosphate, Beta Carotene for Color, Spice, Lactic Acid, Chicken (Dehydrated), Onion Extract, Garlic Extract.
Directions Mix soup + 1 can water. Microwave: Microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 6 to 7 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Caution: Metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused soup in separate container.
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