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Steak Burrito Bowl - 9 Oz
Steak Burrito Bowl
Tender seasoned beef strips, riced cauliflower, Monterey jack cheese, & black beans. 31 g protein per serving. Gluten free. 8 g net carbs (Counting Carbs? Net carb count assists you in tracking carbs that impact blood sugar. Fiber should be subtracted from the total carbs since it minimally impacts blood sugar. 11 g total carbs - 3 g total fiber = 8 g net carbs) per serving Grain-free. New improved. Cook & serve. Real food you feel good about eating. Our mission is to make nutritious foods more accessible to people everywhere. We're committed to making real food using real ingredients that make it easy for you to enjoy every day. 100% real. U.S. inspected and passed by Department of Agriculture. Instagram: (at)realgoodfoods. Nasdaq Ticker: RGF. We keep it real - we're available 24/7 to listen and be transparent with our community. Text or call 818-299-4179. ContactUs(at)realgoodfoods.com.
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Calories | Amount Per serving 390 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 24g | 31% | ||||
Saturated Fat | Amount Per serving 14g | 70% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 90mg | 30% | ||||
Sodium | Amount Per serving 870mg | 38% | ||||
Potassium | Amount Per serving 450mg | 10% | ||||
Total Carbohydrate | Amount Per serving 11g | 4% | ||||
Dietary Fiber | Amount Per serving 3g | 11% | ||||
Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 31g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 540mg | 40% | ||||
Iron | Amount Per serving 3.5mg | 20% |
Gluten Free
Contains: Contains: milk & egg.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions (from frozen/do not thaw). Pro Tip: Remove film. Heat in an air fryer at 375 degrees F for 14-16 min., stirring halfway through. Microwave: 1. Remove film and microwave on high for 4 1/2- 6 minutes. Allow liquid to boil off. Stir. 2. If excess moisture is present, heat for 1-2 minutes. 3. Stir thoroughly. 4. Handle carefully. Let stand for 1-2 minutes. Enjoy! Conventional Oven: Instead of microwaving, try in the oven! 1. Remove film. 2. Heat at 400 degrees F for 25-27 minutes. 3. Stir halfway through bake time for best results. Let stand for 1-2 minutes. Enjoy! Due to variations in ovens, cooking times may vary. Adjust cooking time to reach an internal temperature of 165 degrees F for safety and best quality. Keep frozen.
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