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Outsiders Chicago Style Cheese Pizza - 34 Oz
Pizza, Chicago Style, Cheese
Whole milk mozzarella, provolone, tomato sauce, oregano, deep dish cornmeal crust. Damn good. Pan not included. Deep dish crush. Damn good pizza can come from anywhere. At outsiders, we're giving the best regional pizzas their moment. These pizzas come from great american cities like Detroit and Chicago, where crust is king and the cheese flows like champagne. We pay these local pizza styles tribute for one reason: they taste damn good. Chicago. It's a deep dish, upside-down sorta town. When in doubt go deep. In the case of pizza, we're talking as deep as a cake pan, with enough broad-shouldered flavor to satisfy the heartiest of appetites. Because more is more, especially on a wind-whipped Midwest day. And just like surviving a Chicago winter, the key to good Chicago pizza is layers. And lots 'em. A buttery wheat and cornmeal dough lays the foundation. From there, things go a bit upside-down: a thick layer of stretchy white mozzarella, toppings on the middle, and a crushed tomato sauce on top. Deep dish crust. outsiderspizza.com. how2recycle.info. (at)outsiderpizza. Contact us: 1-800-637-8543.
Ingredients
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Serving Size: 0.17pizza Servings Per Container: 6 |
||
| Calories | Amount Per Serving
420 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 21g | 27% |
| Saturated Fat | Amount Per serving 10g | 50% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 30mg | 10% |
| Sodium | Amount Per serving 630mg | 27% |
| Potassium | Amount Per serving 280mg | 6% |
| Total Carbohydrate | Amount Per serving 41g | 15% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 15g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 25% | |
| Iron | 15% | |
Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [Palm Oil, Natural Butter Flavor, Beta Carotene], Corn Oil, Degermed Yellow Cornmeal, Yeast, Natural Flavor, Sugar, Salt), Sauce (Tomatoes [Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Tomato Paste, Seasoning [Sea Salt, Modified Corn Starch, Spices, Garlic Powder], Extra Virgin Olive Oil), Low Moisture Whole Milk Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Oregano.
Product Attributes
Warning
Contains: Contains: wheat and milk.
Directions
Cook thoroughly. Step (1): Preheat oven to 400 degrees F. Step (2): Remove pizza from plastic wrap. Step (3): Place pizza on center rack. Step (4): Bake pizza for 25-27 minutes. Cook pizza thoroughly to 165 degrees F. Do not allow pizza to thaw. Do not eat pizza without cooking. Let cool before eating. Keep frozen.
Disclaimer
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