Lasagna with Meat Sauce
Pasta made with cauliflower. Compare us to other frozen entrees. 11 g net carbs (Net carbs include only those carbohydrates that have measurable impact on blood sugar levels.); 360 calories; 27 g protein. % of Calories (Calories Per Gram: 9 fat; 4 carbohydrate; 4 protein): 30% protein; 15% carbs; 55% fat. How we Calculate Net Carbs: Total carbs 14 g - fiber 3 g = Net Carbs: 11 g. Gluten free & grain free. Simple fresh ingredients. Cauliflower meets a classic. It's comfort food, perfected. With delicious layers of cauliflower noodles, basil, spinach, ricotta, antibiotic-free beef, and more, this lasagna is naturally gluten- and grain-free, and made with simple ingredients. Woman Founded: After being diagnosed with Lupus a few years back, I knew I needed to start eating more mindfully so I set out to cream wholesome, delicious food without sacrificing on taste. Learn how I started Cali'flour Foods at califlourfoods.com. Amy U.S. inspected and passed by Department of Agriculture. califlourfoods.com. Follow Us: Instagram: Facebook: Pinterest: YouTube: Twitter: (at)califlourfoods.
Nutrition Facts
| Serving Size : |
1entree |
| Servings Per Container : |
1 |
|
| Calories |
Amount Per serving
360
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
23g
|
30%
|
| Saturated Fat |
Amount Per serving
12g
|
59%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
95mg
|
32%
|
| Sodium |
Amount Per serving
510mg
|
22%
|
| Potassium |
Amount Per serving
800mg
|
15%
|
| Total Carbohydrate |
Amount Per serving
14g
|
5%
|
| Dietary Fiber |
Amount Per serving
3g
|
10%
|
| Total Sugars |
Amount Per serving
10g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
27g
|
0%
|
| Calcium |
Amount Per serving
540mg
|
40%
|
| Iron |
Amount Per serving
5.4mg
|
30%
|
Cauliflower Crust (Cauliflower, Mozzarella [Whole Milk, Enzymes, Cheese Cultures, Salt], Egg Whites, Basil, Garlic, Italian Spice [Basil, Marjoram, Oregano, Thyme, Rosemary, and Parsley]), Water, Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Cream, Vinegar), Tomatoes, Beef, Part Skim Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whole Milk (Milk, Vitamin D3), Onions, Ground Pork, Contains 2% or Less of: Mushrooms, Spinach, Heavy Cream (Grade A Cream, Carrageenan), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (Anticaking)), Garlic, Extra Virgin Olive Oil, Lemon Juice Concentrate, Spice, Natural Flavoring.
Product Attributes
Gluten Free
Warning
Contains: Contains: milk and eggs.
Directions
Cook thoroughly. How to Prepare: Microwave times may vary. 1. Remove tray from carton and place on a microwave safe plate. 2. Make two I slits in the film near each end of the tray. 3. Place in microwave and cook for 5 minutes or until internal temperature reaches 165 degrees F. 4. Let cool in microwave for 1 minute before removing. 5. Remove film and enjoy!
Keep frozen.
About the Producer
Cali'flour Foods
