Buy it Again
Dukes Traditional Sea Salt Beef Steak Strips - 2.5 Oz
Brisket, Sea Salt & Pepper
Crafted with sea salt & cracked peppercorn. Made with 100% grass-fed beef. Freshly crafted smoked meats. 100% shortcut-free. Slow-smoked with a hickory hardwood blend. US inspected and passed by Department of Agriculture. Not jerky. Brisket. A lot of jerky today is filled with sugar - almost more sugar than meat. Why? Sugar is a cheap tenderizer. At Duke's, we don't sugarcoat the truth or our meats. Our shortcut-free smoked brisket slices are made with pasture-raised, 100% grass-fed beef. We slice each whole brisket steak against the grain, marinate the slices overnight, and then slow-smoke each batch for a rich flavor and tenderness you can't get from sugary shortcuts. - Justin Duke Havlick. This batch was freshly crafted with sea salt & cracked peppercorn; 100% grass-fed beef brisket; hickory hardwood smoke blend; small batch care. Beef raised with no hormones administered. No MSG; gluten; liquid smoke; added nitrites (except those naturally occurring in sea salt and celery powder).
Serving Size: 1oz
Servings Per Container: about 2.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 410mg||17%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 11g||0%|
Beef, Cane Sugar, Sea Salt, Celery Powder, Spices, Garlic Powder, Spice Extractive, Onion Powder.
About the Producer Dukes Meats
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