Cheese, Imported, Swiss
By Price Chopper.
Cheese, Imported, Swiss
By Price Chopper.
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Calories | Amount Per serving 110 | 0% | ||||
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Calories from Fat | Amount Per serving 70 | 0% | ||||
Total Fat | Amount Per serving 8g | 10% | ||||
Saturated Fat | Amount Per serving 5g | 25% | ||||
Trans Fat | Amount Per serving 0g | 0% | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 30mg | 10% | ||||
Sodium | Amount Per serving 60mg | 3% | ||||
Potassium | Amount Per serving 25mg | 0% | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 8g | 0% | ||||
Calcium | Amount Per serving 280mg | 20% | ||||
Iron | Amount Per serving 0mg | 0% |
Contains: Contains: milk. This product was made on shared equipment that processes wheat, milk, eggs, tree nuts, peanuts, soy, fish, & shellfish.
Preparation: Slice approximately .70 to 1 Ibs of product. Place in plastic deli bag and seal. Place sticker on back of package sideways with item description to left and UPC to right Pull all product 24 hours, using the date/ time stamp. Packaging & Display Instructions (Refrigerated / Non-Refrigerated): Place in plastic deli bag. Place scale label on back of package horizontally. Shelf life is 3 days.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware