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Knorr Pasta Sides Macaroni Cheesy Bacon - 3.8 Oz
Cheesy Bacon Macaroni
Macaroni in a cheesy sauce with bacon bits with other natural flavor. Cooks in 10 minutes. No artificial flavors. Per 1/2 Cup Serving Dry Mix: 220 calories; 0.5 g sat fat (3% DV); 760 mg sodium (32% DV); 2 g sugar. See nutritional information for as prepared nutrition. Visit yummly.com/knorr. Like us at facebook/knorr. Do not hesitate to contact us at: 1-800-457-7082. Made in Canada from domestic and imported ingredients.
|Serving size||0.5 cups|
|Servings Per Container||about 2|
|Amount Per Serving||(+)|
|Calories from Fat||60||15|
|% Daily Value*|
|Total Fat 6.5g||11%||11%|
|Saturated Fat 0.5g||3%||3%|
|Trans Fat 0g|
|Total Carbohydrate 45g||15%||14%|
|Dietary Fiber 2g||8%||8%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Macaroni Product [Semolina And Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Corn Starch, Salt, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bacon [(Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Smoke Flavor], Whey (Milk), Maltodextrin (Corn, Potato), Sodium Citrate, Torula Yeast, Onion Powder, Butter (Cream, Salt), Natural Flavor (Milk), Autolyzed Yeast Extract, Annatto Extract and Turmeric (for Color), Disodium Guanylate, Disodium Inosinate, Onion Juice concentrate.
Warning Contains: May contain soy, sulfites.
Directions Top-of-Stove: 1. In medium saucepan, bring 1-1/2 cups water, 1/2 cup milk (For a lower-fat alternative, try using low-fat or skim milk) and 1 Tbsp. margarine (optional) to a boil. (Try using I Can't Believe It's Not Butter! spread or Country Crock spread.) 2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 10 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir and serve. Microwave: In 2-quart microwave-safe bowl, combine 1-3/4 cups water, 1/2 cup milk, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at high about 14 minutes (Microwave ovens vary; adjust times as needed. Directions above developed in a 1200 watt microwave oven.
About the Producer Unilever