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SCHARFFEN BERGER Cocoa Powder Unsweetened - 6 Oz
Cocoa Powder, Natural, Unsweetened, 100% Cacao
Chocolate maker. 100% cacao. Rainforest Alliance Certified: cacao. Scharffen Berger Natural Cocoa Powder has all the flavor of rich, dark chocolate. Nothing is added to our exceptional cocoa - no milk or alkali (the chemical in Dutch process cocoa). With the same attention to detail used in crafting our pure dark chocolate, we hand select ripe, well-fermented cacao beans from tropical regions around the equator, which are then roasted, blended, ground and pressed. Scharffen Berger Natural Cocoa Powder mixes deliciously with milk for hot or cold cocoa and gives depth and clean chocolate flavor to baked goods. Questions or comments? 866-608-6944; www.scharffenberger.com.
Serving Size: 1tbsp
Servings Per Container: about 34
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 10|
|Total Fat||Amount Per serving 1g||2%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 1g||0%|
Cocoa (Rainforest Alliance Certified - Good For People and The Planet).
Directions Suggested Preparation: For each 8 ounce serving, mix 3 level tablespoons of Scharffen Berger Natural Cocoa Powder with 1 tablespoon of sugar and 3 tablespoons of water until a smooth paste is formed. Add 8 ounces hot or cold milk and stir until all the chocolate paste is dispersed. When making hot cocoa, do not allow the milk to boil. Feel free to adjust proportions to your own taste.
About the Producer Scharffen Berger