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A.1. Sauce Cracked Peppercorn - 10 Oz
Sauce, Cracked Peppercorn
Est 1862. For steak, pork and chicken. 15 calories per 1 tbsp. See nutrition information for sodium content. The sauce that makes everything taste better. Visit us at A1original.com; 1.800.847.1997.
Ingredients
Serving Size: 1tbsp Servings Per Container: about 17 |
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Calories | Amount Per Serving
15 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving (-) | |
Total Fat | Amount Per serving 0g | 0% |
Saturated Fat | Amount Per serving (-) | (-) |
Trans Fat | Amount Per serving (-) | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving (-) | (-) |
Sodium | Amount Per serving 260mg | 11% |
Total Carbohydrate | Amount Per serving 3g | 1% |
Dietary Fiber | Amount Per serving <1g | 2% |
Sugars | Amount Per serving 2g | |
Protein | Amount Per serving 0g | |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | (-) | |
Iron | (-) |
Tomato Puree (Water, Tomato Paste), Vinegar, Corn Syrup, Cracked Black Pepper, Salt, Raisin Paste, Crushed Orange Puree, Spice, Dried Garlic, Caramel Color, Dried Onions, Potassium Sorbate (to Preserve Freshness), Xanthan Gum, Celery, Natural Flavor.
Product Attributes
Kosher
Directions
Refrigerate after opening for best quality. Shake well.
About the Producer
Kraft Foods
Disclaimer
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