Soup Dumplings, Pork & Shrimp
Savory & juicy. Ready in 12 minutes. Steamer sheet included. Restaurant quality. Approx. 10 dumplings. Grandma called! She wants her soup dumplings back! U.S. inspected and passed by Department of Agriculture. Scan me. Scan for the best soup dumpling experience! Follow us (at)eat.mila. Product of USA.
Nutrition Facts
Serving Size : |
3pieces |
Servings Per Container : |
About 3 |
|
Calories |
Amount Per serving
140
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
6g
|
8%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
28mg
|
8%
|
Sodium |
Amount Per serving
320mg
|
14%
|
Potassium |
Amount Per serving
41mg
|
0%
|
Total Carbohydrate |
Amount Per serving
14g
|
5%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
8g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
16mg
|
2%
|
Iron |
Amount Per serving
1mg
|
6%
|
Filling: Pork, Water, Shrimp (Shrimp Water, Salt, Sodium Carbonate, Sodium Citrate), Scallions, Contains 2% or Less of Ginger Chopped (Ginger, Canola Oil, Water, Citric Acid), Sesame Oil, Soy Sauce (Water, Defatted Soybean and Soybean, Wheat, Salt, Sugar, Alcohol), Gelatin, Cooking Wine (Water, Rice, Salt), Cane Sugar, Salt, Natural Flavor (Yeast Extract, Salt, Maltodextrin, Natural Flavor), Yeast Extract, White Pepper, Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of Salt, Soybean Oil.
Warning
Contains: Contains: soy, crustacean shellfish (shrimp), sesame, wheat.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (includes cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers Immediately or discard.
Cook before eating. How to Cook: Meat filling. Savory soup. Soup Dumplings, also commonly known as Xiao Long Bao (XLB), are dumplings with a meat filling and a delicious savory broth. Store: Upon arrival, freeze immediately. Do not microwave or thaw in refrigerator. Cooking Instructions: Prepare from frozen. Cook time may need adjustment due to cooking device variation. Steamer sheets can be found inside packaging. 1. In a large wok or pan, bring 2-3 inches of water to a rolling boil. 2. Place dumplings in a lined steamer basket. Make sure to leave a 1 inch gap between dumplings. 3.Steam dumplings for 11 minutes (until internal temp. Reaches 165 degrees F). Remove from heat. 4. Rest dumplings for 1 minute with lid on. After 1minute, remove lid and rest for an additional minute. Serve with your favorite sauces!
Keep me frozen.
About the Producer
The XCJ Corp.