Cheese Burgers, Beef Chuck, Jalapeno Cheddar
Beef chuck cheese burgers with jalapenos. 24 g protein per serving. Gluten free. Our Story - The story behind Bubba Burger a trusted American tradition. What you're holding is a box from America's no.1 frozen burger brand (Per total US IRI data). Using the experience of three generations, Walter "Bubba" Eaves created the Bubba Burger over 25 years ago. Our Bubba Burgers give you the convenience you need with the highest quality you crave - using 100% U.S.D.A. Beef chuck cheese burgers with real jalapeno peppers. The secret to our success is as simple as our ingredients and the convenience of cooking every burger straight from the freezer. These burgers are made using real jalapenos and real cheddar cheese and we are proud of that fact. We are devoted to bringing you a delicious, flavor-packed burger with every bite. That's why you'll never bite a burger better than a Bubba! - Bubba Eaves. The convenience you need, the quality you crave. From freezer to grill. U.S. inspected and passed by Department of Agriculture. www.bubbafoods.com. Be Sure to Try Our Other Delicious Bubba Burger Varieties: Original Beef; Sweet Onion; Bubba Angus; Bubba Veggie. Find more varieties at bubbafoods.com. This package is recyclable. Please recycle. Made in the USA.
Nutrition Facts
Serving Size : |
1burger |
Servings Per Container : |
6 |
|
Calories |
Amount Per serving
370
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
29g
|
45%
|
Saturated Fat |
Amount Per serving
11g
|
55%
|
Trans Fat |
Amount Per serving
1.5g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
95mg
|
32%
|
Sodium |
Amount Per serving
340mg
|
14%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
2g
|
1%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
24g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
15%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
15%
|
Beef, Pasteurized Processed Cheddar Cheese [(Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milk Fat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color, Potato Starch, Corn Starch, Powdered Cellulose (Added to Prevent Caking)], Jalapenos.
Product Attributes
Gluten Free
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
How to cook your Bubba Burger: Recommend medium setting of 375 degrees F. Cook from frozen in about 10-15 minutes. All cook times are approximate. 1. Put the frozen Bubba Burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 160 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate!
Keep frozen. Frozen for your convenience - no thawing.
Pull strip to open.
About the Producer
Bubba Foods, LLC