Turkey Wings, Premium
Per Serving: 220 calories; 3.5 g sat fat (18% DV); 60 mg sodium (3% DV); 0 g sugars; 23 g protein. No preservatives. Featured farm. Hope river farm. Raised By: Independent family farmers. (Turkeys raised with no added hormones or steroids) No added hormones or steroids (Federal regulations prohibit the use of hormones or steroids in poultry). No growth-promoting antibiotics. Antibiotics responsibly used only when needed for treatment or prevention of illness. See honeysucklewhite.com for more information about how the turkeys are raised and the certification of our farming program. Contains up to 6% absorbed water. See cooking instructions on back of package. Inspected for wholesomeness by U.S. Department of Agriculture. honeysucklewhite.com. 1-800-532-5756 mon-fri 8 am - 5 pm cst honeysucklewhite.com. Product of USA.
Nutrition Facts
Serving Size : |
4oz. |
Servings Per Container : |
Varied |
|
Calories |
Amount Per serving
220
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
14g
|
21%
|
Saturated Fat |
Amount Per serving
3.5g
|
18%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
80mg
|
26%
|
Sodium |
Amount Per serving
60mg
|
3%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
23g
|
46%
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
2%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
8%
|
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
For food safety cook to 165 degrees F. Cooking Instructions: Bake: Preheat oven to 350 degrees F. Place wings in baking dish and bake for 60 to 75 minutes, turning once, until a meat thermometer, not touching bone when inserted, registers at least 165 degrees F in the deepest part of the wing. Grill: Preheat grill between medium and high heat, where grill grates are about 500 degrees F to 700 degrees F. Place wings on grill so they do not touch. Close grill cover and grill for 60 to 75 minutes, turning every 10 to 15 minutes, until a meat thermometer, not touching bone when inserted, registers at least 165 degrees F in the deepest part of the wing.
Previously handle frozen for your convenience. Keep refrigerated or frozen.
About the Producer
Cargill Meat Solutions Corp.