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Laura Chenel Chevre Kalamata Olive Goat - 4 OZ
Cultured Pasteurized Goat Milk, Chopped Olive Tapenade (Halkidiki Green Olives Kalamata Olives Sunflower Oil, Florina Red Pepper Strips, Capers, Red Wine Vinegar, Dried Garlic, Oregano, Grape Must, Sea Salt, Citric Acid). Microbial Enzymes, Salt.
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