Nutrition Facts
Serving Size : |
1bowl |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
360
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
23g
|
29%
|
Saturated Fat |
Amount Per serving
9g
|
45%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
190mg
|
63%
|
Sodium |
Amount Per serving
960mg
|
42%
|
Potassium |
Amount Per serving
720mg
|
15%
|
Total Carbohydrate |
Amount Per serving
22g
|
8%
|
Dietary Fiber |
Amount Per serving
3g
|
11%
|
Total Sugars |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
15g
|
29%
|
Calcium |
Amount Per serving
210mg
|
15%
|
Iron |
Amount Per serving
1.7mg
|
10%
|
Diced Potatoes: Potatoes, Soybean Oil, Maltodextrin, Salt, Dextrose, Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (To Maintain Color), Pre-Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Fat, Flavors And Artificial Flavors), Vegetable Blend: Onions, Black Beans, Green Peppers, Red Peppers, Roasted Corn, Processed American Hot Pepper Cheese: American Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Jalapeno Peppers, Salt, Red Bell Peppers, Sodium Phosphate, Sodium Citrate, Color Added, Natural Flavor, Lactic Acid, Sorbic Acid (Preservative), Powdered Cellulose (Anti-Caking Agent), Natamycin (Mold Inhibitor), Fully Cooked Hot Sausage Crumbles: Pork, Water, Contains 2% Or Less Of The Following: Caramel Color, Potassium Chloride, Potassium Lactate, Salt, Sodium Diacetate, Spice Extractive, Spices, Sugar, Salsa Verde: Green Tomato, Water, Jalapeno Pepper, White Distilled Vinegar, Food Starch-Modified, Dehydrated Onion, Salt, Dehydrated Garlic, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Spice, Paprika (Color), Citric Acid, Ascorbic Acid, Water.