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Mac 'N Cheese, Bold & Cheesy Flavor
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 360 | 240 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 15g | 19% | 6% | |
| Saturated Fat 3.53.5 | 19% | 7% | |
| Trans Fat 1.5 | |||
| Cholesterol 5mg | 2% | 2% | |
| Sodium 740mg | 32% | 27% | |
| Potassium 260mg | 4% | 4% | |
| Total Carbohydrate 47g | 17% | 17% | |
| Dietary Fiber 2g | 6% | 6% | |
| Total Sugars 6g | |||
| Added Sugars 0g | |||
| Protein 10g | 0% | 0% | |
| Calcium | 8% | 4% | |
| Iron | 10% | 10% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains milk, soy and wheat ingredients.
Safe Handling Instructions: This product Is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Stove Top Cooking Directions: What You'll Need: 2 tbsp butter or margarine; 6 cups water; 1/4 cup milk. Cook it on the stove. Boil at least 6 cups of water on high in a medium saucepan. Stir in pasta. Cook for 7 minutes, or until tender, stirring occasionally. Drain the pasta. Do not rinse. Return to pan. Add 2 tbsp. of butter or margarine and let it fully melt. Add 1/4 cup of milk and seasoning. Mix well and serve warm. In 2-quart microwaveable bowl, add 3 cups water. Microwave uncovered at high 5-6 minutes or until boiling. Slowly stir in pasta. Microwave at high 4-6 more minutes or until pasta is tender; drain any excess water. Add 2 Tbsp. butter or margarine and let it fully melt. Add 1/4 cup milk and seasoning. Mix well and serve warm. Microwave ovens vary; adjust times as needed.
PepsiCo Foods NA
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