Empanadas, Traditional Beef
Certified gluten free. www.gfco.org. Gluten free. Good source of protein. Beef raised without antibiotics. Baked grab & go. Microwavable. U.S. inspected and passed by Department of Agriculture. www.cocina-54.com. Seal of Approval from our familia to yours
Nutrition Facts
Serving Size : |
1H87 |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
230
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
11g
|
14%
|
Saturated Fat |
Amount Per serving
4.5g
|
23%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
40mg
|
13%
|
Sodium |
Amount Per serving
460mg
|
20%
|
Potassium |
Amount Per serving
140mg
|
2%
|
Total Carbohydrate |
Amount Per serving
27g
|
10%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
6g
|
12%
|
Calcium |
Amount Per serving
50mg
|
4%
|
Iron |
Amount Per serving
0.8mg
|
4%
|
Cocina 45 Blend (Corn Starch, Tapioca Starch, Nonfat Dry Milk, Psyllium Husk Powder, Dry Egg Whites, Buttermilk Solids, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum), Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sunflower Lecithin), Onions, Ground Beef, Water, Butter (Cream, Natural Flavorings), Red Bell Peppers Eggs (Whole Egg, Water, Citric Acid), Olives (Olives, Water, Salt, Citric Acid), Extra Virgin Olive Oil, Salt, Cornstarch, Paprika, Black Pepper, Cumin.
Product Attributes
Gluten Free
Warning
Contains: Contains: milk, egg.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the products is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Remove empanada from wrapper and cook thoroughly to 165 degrees F. After heating let stand for 1 minute. Enjoy While Warm! Quick & Crispy MicroBake Place on top of paper napkin. Microwave 90 seconds. Bake empanada in a pre-heated oven for 3 minutes at 375 degrees F. In a Hurry Microwave Place empanada on top of paper napkin and microwave 2 minutes. Microwave ovens vary. Adjust time as needed. Conventional or Toaster Oven Preheat oven to 450 degrees F. Loosely wrap empanada in foil and place in oven. Bake during 40 minutes. Cook thoroughly. Caution: Empanada may be hot.
Keep frozen.
About the Producer
Kitchen 54 Foods