Ravioli, with Porcini Mushroom and Truffle
Pasta filled with ricotta & hard grated cheeses, sauteed mushrooms, summer truffle, and dried porcini mushrooms. Per 9 Pieces: 430 calories; 13 g sat fat (65% DV); 870 mg sodium (38% DV); 5 g total sugars. www.betterlivingbrandsLLC.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Product of Italy.
Nutrition Facts
Serving size |
9
pieces
|
Servings Per Container
|
About 2
|
Amount Per Serving
|
|
(+) |
Calories
|
430
|
760
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 21g
|
|
27%
|
48%
|
Saturated Fat 1313
|
|
65%
|
115%
|
Trans Fat 0 |
|
|
Cholesterol 120mg |
|
40%
|
70%
|
Sodium 870mg |
|
38%
|
68%
|
Potassium 200mg |
|
4% |
8% |
Total Carbohydrate 49g |
|
18%
|
32%
|
Dietary Fiber 3g |
|
11%
|
18%
|
Total Sugars 5g |
|
|
|
Added Sugars 3g |
|
|
|
Protein 12g |
|
(-) |
(-) |
Calcium |
20%
|
30%
|
Iron |
10%
|
15%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Filling: Ricotta Cheese (Cultured Milk, Cream, Salt, Acidity Regulator [Citric Acid, Lactic Acid]), Butter: Sauteed Mushrooms (Champignon Mushrooms, Porcini Mushrooms, Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushroom, Black Pepper, Garlic), Toasted Wheat Crumbs (Wheat Flour Salt, Yeast), Cream, Hard Grated Cheese (Cultured Milk Salt Enzymes), Lactose, Salt, Summer Truffle, Dried Porcini Mushroom, Natural Flavor, Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina, Soybeans.
Warning
Contains: Contains: milk, egg, wheat, soy.
Directions
Boil: Boil: Boil 2 qts water with 2 tsp salt. 4-5 mins on gentle boil, drain gently Cook thoroughly. Cooking Instructions: For food safety follow these cooking instructions. Cook thoroughly. Since cooking appliances vary, these instructions are guidelines only. Do not separate pasta before cooking. Caution: Product will be hot.
Serve with your favorite sauce or drizzle with extra virgin olive oil and balsamic vinegar.
Perishable. Keep refrigerated.
Once open use in 3 days. Once opened, use within 3 days.
About the Producer
Better Living Brands LLC