Pizza, Four Cheese
17 g protein (per serving). Certified Gluten-free. See nutrition facts for total fat, saturated fat, and sodium. Chickpeas make delicious pizza. We love chickpeas, and we love pizza. That's why we combined the two to make a crispy chickpea crust that tastes as good as it looks. Topped with a simple San Marzano tomato sauce and piled high with a blend of mozzarella, white cheddar, provolone, and parm, this pizza will have you melting faster than the cheese. Crust made from chickpeas! EatBanza.com. Find us on Instagram, Pinterest, and Facebook (at)EatBanza. Get cooking tips and recipe inspiration at EatBanza.com.
Nutrition Facts
Serving size |
0.5
pizza
|
Servings Per Container
|
2
|
Amount Per Serving
|
|
(+) |
Calories
|
400
|
800
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 16g
|
|
21%
|
42%
|
Saturated Fat 77
|
|
35%
|
70%
|
Trans Fat 0 |
|
|
Cholesterol 20mg |
|
7%
|
14%
|
Sodium 630mg |
|
27%
|
54%
|
Potassium 650mg |
|
14% |
28% |
Total Carbohydrate 48g |
|
17%
|
34%
|
Dietary Fiber 7g |
|
25%
|
50%
|
Total Sugars 4g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 17g |
|
34% |
68% |
Calcium |
25%
|
50%
|
Iron |
17%
|
34%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Protein |
|
50g |
65g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Crust: Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil, Less Than 2% Of: Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (Calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate). Toppings: Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes). Sauce: Tomatoes, Date Powder, Salt, Basil, Garlic Powder, Oregano.
Product Attributes
Gluten Free
Warning
Contains: Contains: milk.
Directions
Cook thoroughly. Directions: 1. Preheat oven to 400 degrees F. 2. Remove pizza from box and unwrap all packaging. 3. Place pizza directly on middle oven rack. Bake until cheese is melted and crust is light golden, 10-13 minutes. Watch as it cooks, oven temperatures and times vary.
Keep frozen.
About the Producer
Banza LLC