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Banza Chickpea Pizza Roasted Veggie Each - 11.7 OZ
Pizza, Roasted Veggie, Made from Chickpeas
The pizza made from chickpeas. 16 g protein (Per serving, see nutrition facts for total fat, saturated fat, and sodium). Gluten free. Certified Gluten-Free. Chickpeas make delicious pizza. We love chickpeas, and we love pizza. That's why we combined the two to make a crispy chickpea crust that tastes as good as it looks. Topped with roasted red peppers, yellow peppers. Caramelized onions, spinach, and roasted garlic. You won't have to be asked twice to eat your veggies. EatBanza.com. Find us on Facebook, Instagram, and Pinterest (at)EatBanza. Get cooking tips and recipe inspiration at EatBanza.com.
Ingredients
| Serving size | 1 container | ||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 810 | 405 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 38g | 58% | 29% | |
| Saturated Fat 1919 | 93% | 47% | |
| Trans Fat 0 | |||
| Cholesterol 50mg | 17% | 8% | |
| Sodium 1190mg | 50% | 25% | |
| Potassium 1360mg | 40% | 20% | |
| Total Carbohydrate 99g | 33% | 17% | |
| Dietary Fiber 11g | 46% | 23% | |
| Total Sugars 9g | |||
| Added Sugars 0g | |||
| Protein 32g | 63% | 32% | |
| Calcium | 45% | 20% | |
| Iron | 30% | 15% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Crust: Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil, Less than 2% of: Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (Calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Toppings: Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Caramelized Onion, Spinach, Roasted Red Bell Pepper, Yellow Bell Pepper, Roasted Garlic, Sauce: Tomatoes, Date Powder, Salt, Basil, Garlic Powder, Basil Extract, Oregano.
Product Attributes
Gluten Free
Warning
Contains: Contains: milk.
Directions
Cook throughly. Directions:(1) Preheat oven to 400 degrees F. (2) Remove pizza from box and unwrap all packaging. (3) Place pizza directly on middle oven rack. Bake until cheese is melted and crust is light golden, 11-13 minutes. Watch as it cooks, oven temperatures and times vary.
Keep frozen.
About the Producer
BANZA
Disclaimer
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