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Noodle Kit, Pad Thai
Rice noodles inside. What's in the Kit? Gluten-free rice noodles. Pad Thai sauce. Certified gluten free. Gluten-free noodles and sauce. No high fructose corn syrup. What's in the kit? Gluten free rice noodles; Pad Thai sauce. No preservatives added. www.KikkomanUSA.com. Visit us at www.KikkomanUSA.com. Looking for more great flavors from Kikkoman? Try our other gluten-free noodle kits - Teriyaki Sesame, Spicy Garlic, and Black Pepper! Product of Thailand.
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| Calories | Amount Per serving 340 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 3g | 4% | ||||
| Saturated Fat | Amount Per serving 1g | 5% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 630mg | 27% | ||||
| Potassium | Amount Per serving 120mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 75g | 27% | ||||
| Dietary Fiber | Amount Per serving 3g | 11% | ||||
| Total Sugars | Amount Per serving 30g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 30g | 60% | ||||
| Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 0mg | 0% | ||||
| Iron | Amount Per serving 0.5mg | 2% | ||||
Gluten Free
Contains: Contains: coconut, fish (anchovy).
Ingredients You Need: 4 oz. peeled and deveined shrimp or sliced boneless, skinless chicken. 1 tbsp. vegetable oil. 1 green onion, sliced. Bean sprouts, chopped peanuts and cilantro, and lime wedge (optional). Directions: 1. Cook rice noodles in boiling water 4 minutes. Drain noodles. 2. Mean while, stir-fry shrimp (or chicken) in hot oil in nonstick skillet over medium-high heat until fully cooked. 3. Reduce heat and stir in sauce and green onion. 4. Serve over hot cooked noodles. Top with bean sprouts, peanuts, cilantro and lime wedge, if desired.
Kikkoman Sales USA, Inc.
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