Buy it Again
Half Baked Vt Otter Creek Pizza - 23 OZ
Pizza, Otter Creek
100% extra virgin olive oil, whole milk mozzarella, romano cheese, tomatoes, pine nuts, feta cheese, fresh rosemary & garlic. No artificial flavors. GMO free. No preservatives. Hand tossed. Born in vermont. Mission: Being a fourth generation Vermonter and having a family farm in Waltham Vermont, I understand how important it is to have fresh food. The pizza that my wife and I offer you is hand tossed with homemade dough, homemade pizza sauce, and the freshest ingredients that we can find. It is carefully prepared by hand, packaged and frozen with in hours of making. The crust that we make is par-baked, cooled, and then turned into a flavor packed gourmet pizza that you can cook at home. We strive to make great pizza by using fresh ingredients, no preservatives, no artificial colors or flavors, and with the understanding that if you can't find it in your kitchen, it doesn't belong on our pizza. Please support your local farmers. www.HalfBakedPizzaVT.com.
Serving Size: 0.25pizza
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 9g||12%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 360mg||16%|
|Potassium||Amount Per serving 63mg||2%|
|Total Carbohydrate||Amount Per serving 40g||15%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 12g||0%|
Dough: Wheat Flour Enriched, (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour, Water, Extra Virgin Olive Oil, Sugar, Salt, Fresh Yeast, Oregano, Parsley, Granulated Garlic, Basil. Toppings: Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Fresh Cherry Tomatoes, Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Pine Nuts, Garlic, Fresh Rosemary, Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil
Warning Contains: Allergens: contains wheat, milk & tree nuts (pine nuts). Processed in a facility that also uses soy and eggs.
Directions Cook thoroughly. Cooking Instructions: Pre-heat oven to 420 degrees. Remove all packaging from pizza and place in oven directly on the rack, pre-heated pizza stone, or pizza tray. Cook for 10-15 minutes, or until bottom is browned and crispy. Grilling instructions: pre-heat grill to 400 degrees. Remove all packaging from pizza and place on a pre-heated pizza stone or tinfoil. Cook with lid closed for 10-15 minutes, or until the bottom is browned and crispy. Keep frozen.
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