Shrimp Scampi
Shrimp in a blend of butter, garlic, romano cheese and herbs. Per 7 Shrimp: 280 calories; 12 g sat fat (60% DV); 680 mg sodium (30% DV); 0 g total sugars. 10 g protein per serving. Not a low calorie food. Ready in minutes. Guaranteed: Quality & satisfaction 100% money back. Scan for more food information. Responsible choice. Our Commitment to sustainability. We are committed to providing premium restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sources that share our standards for environmental and social responsibility, traceability, and food safety.
Nutrition Facts
Serving size |
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
830
|
280
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 74g
|
|
95%
|
32%
|
Saturated Fat 3737
|
|
185%
|
60%
|
Trans Fat 0 |
|
|
Cholesterol 405mg |
|
135%
|
45%
|
Sodium 2030mg |
|
88%
|
30%
|
Potassium 340mg |
|
8% |
2% |
Total Carbohydrate 8g |
|
3%
|
1%
|
Dietary Fiber 1g |
|
4%
|
0%
|
Total Sugars 1g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 31g |
|
0% |
0% |
Calcium |
15%
|
6%
|
Iron |
6%
|
0%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Protein |
|
50g |
65g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Shrimp (Shrimp [Litopenaeus Vannamei], Salt, Sodium Tripolyphosphate for Moisture Retention)), Butter, Water, Soybean Oil, Garlic Puree, Romano Cheese Made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Whey Powder), Seasoning (Salt, Garlic Powder, Dehydrated Onion, Spices, Dehydrated Parsley, Yeast Extract, Dehydrated Red Bell Pepper, Romano Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Maltodextrin, Natural Flavors, Caramelized Sugar, Citric Acid, Butter Flavor [Butter, Sweet Buttermilk, Natural Flavor], Extractives of Paprika Oleoresin, Annatto, Turmeric [Color], Not More than 2% of: Silicon Dioxide [to Prevent Caking)), Granulated Garlic, Romano Cheese Flavor (Romano Cheese [Pasteurized Cow's Milk, Cultures, Salt, Enzymes], Water, Salt, Sodium Phosphates), Sunflower Lecithin, Lemon Juice Concentrate.
Warning
Contains: Contains: crustacean shellfish (shrimp), milk. Soy.
Directions
Cook thoroughly. Cooking Instructions From Frozen: Saute: Preheat skillet to medium heat. Arrange frozen shrimp evenly in skillet. Sauté for 8-9 minutes, stirring occasionally until shrimp are fully cooked, when an internal temperature of 145 degrees F is reached. Oven Bake: Preheat oven to 450 degrees F. Arrange shrimp in a single layer in an oven-safe dish and place on middle rack of oven. Bake for 12-14 minutes, turning over halfway through cooking, until an internal temperature of 145 degrees F is reached. Microwave: Arrange frozen shrimp in a single layer in a microwave-safe bowl. Cover with a paper towel. For 1 serving (7-8 pieces) microwave for 2 minutes and 30 seconds. For food safety please cook to an internal temperature of 145 degrees F as measured by a food thermometer.
Serve over pasta or rice.
Perishable. Keep frozen. Keep frozen until ready to cook.
About the Producer
Lucerne Foods