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Realgood Chicken Bacon Wrapped Three Cheese - 12 OZ
Chicken Stuffed, Mozzarella, Parmesan & Fontina Cheese, Raw
Mozzarella, parmesan & fontina cheese wrapped in thick cut bacon. 2 raw bacon wrapped stuffed chicken. Gluten free. Grain free. Inspected for wholesomeness by US Department of Agriculture. 3 g total carbs per serving. 31 g protein per serving. Chicken used raised without antibiotics. Made with raw chicken, mozzarella, parmesan & fontina cheese and wrapped in thick cut bacon. They said - it wouldn't taste good. They were wrong. Real food you feel good about eating. 3 g total carbs per serving. 32 g protein per serving. Guilt free. Gluten free. Grain free. Chicken used is raised without hormones (Federal regulations prohibit the use of hormones in poultry) & antibiotics. See more (at) www.realgoodfoods.com or (at)realgoodfoods. Instagram. Facebook. Pinterest. Questions? Or just want to say hi? - text or call us 24/7 818-299-4179.
Serving Size: 1piece
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 240|
|Total Fat||Amount Per serving 26g||40%|
|Saturated Fat||Amount Per serving 13g||65%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 145mg||48%|
|Sodium||Amount Per serving 990mg||41%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 32g||64%|
Shell (Chicken, Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Parmesan Cheese [Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Sea Salt, Grapeseed Oil), Filling (Cream Cheese [Pasteurized Whole Milk and Cream, Salt, Cultures, Locust Bean Gum], Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Parsley, Sea Salt, White Pepper).
Directions Cooking Instructions: Conventional Oven: Remove: Stuffed chicken from packaging. Place: Stuffed chicken on baking sheet. If cooking both, space them at least 2 inches apart. Temperature & Time: Preheat to 375 degrees. Place baking sheet in oven. Bake for 36-38 minutes. Allow to cool for 1-2 minutes. Enjoy! This product is raw - due to variations in ovens, cooking times may vary. Adjust cooking time to reach an internal temperature of 165 degrees F for safety and best quality. Raw Chicken: Do not microwave. Oven bake only. Cook & served. Keep frozen my friends. Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.