Nutrition Facts
| Serving Size : |
0.80000OZ_AV |
| Servings Per Container : |
10.00000 |
|
| Calories |
Amount Per serving
50
|
2%
|
| Calories from Fat |
Amount Per serving
2
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
0G
|
0%
|
| Saturated Fat |
Amount Per serving
0G
|
0%
|
| Trans Fat |
Amount Per serving
0G
|
(-)
Information is currently not available for this nutrient
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0MG
|
0%
|
| Sodium |
Amount Per serving
100MG
|
4%
|
| Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Carbohydrate |
Amount Per serving
10G
|
4%
|
| Dietary Fiber |
Amount Per serving
0G
|
0%
|
| Total Sugars |
Amount Per serving
0G
|
0%
|
| Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Protein |
Amount Per serving
0G
|
0%
|
| Calcium |
Amount Per serving
0MG
|
2%
|
| Iron |
Amount Per serving
0MG
|
0%
|
INGREDIENTS: WATER,WHEAT FLOUR,MALTED BARLEY FLOUR,NIACIN,IRON,THIAMIN MONONITRATE,RIBOFLAVIN,FOLIC ACID,CONTAINS 2% OR LESS: ACETIC ACID,ASCORBIC ACID(VITAMIN C),CANOLA OIL,ENRICHED WHEAT FLOUR (WHEAT FLOUR,NIACIN,REDUCED IRON,THIAMIN MONONITRATE,RIBOFLAVIN,FOLIC ACID),SOYBEAN OIL,ENRICHED WHEAT FLOUR(WHEAT FLOUR,NIACIN,REDUCED IRON,THIAMIN MONONITRATE,RIBOFLAVIN,FOLIC ACID),ENZYMES(WHEAT),FUMARIC ACID,LACTIC ACID,PALM OIL,SALT,WHEAT GLUTEN,YEAST
