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Open Nature English Muffin Whole Grain White - 12 OZ
Muffins, English, White, Whole Grain
No artificial flavors. Per 1 Muffin: 110 calories; 0 g sat fat (0% DV); 190 mg sodium (8% DV); 3 g total sugars. Whole Grain: 31 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainCouncil.org. No high fructose corn syrup. At Open Nature, we believe food should be simple - made with ingredients from nature without any artificial flavors. Quality and satisfaction guaranteed or your money back. 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information.
Ingredients
Serving Size: 1muffin Servings Per Container: 6 |
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Calories | Amount Per Serving
110 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 1g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 190mg | 8% |
Potassium | Amount Per serving 120mg | 2% |
Total Carbohydrate | Amount Per serving 22g | 8% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 4g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 0% | |
Iron | 6% |
White Whole Wheat Flour, Water, Yeast, Honey, Wheat Gluten, Sugar, Contains 2% or Less of the Following: Raisin Juice Concentrate, Sea Salt, Expeller Pressed Sunflower Oil, Cultured Wheat, Vinegar, Ascorbic Acid, Cornmeal, Enzymes.
Product Attributes
Kosher
Warning
Contains: Contains: wheat.
Disclaimer
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