Ice Cream, French, Vanilla Bean
Est. Brooklyn 2008. Ever since 2008, when Van Leeuwen was born out of a yellow truck on the streets of NYC, we've been making good ice cream from good ingredients that makes you feel good. After all, happiness is healthiness. And nothing makes us happier than this Vanilla Bean Ice Cream. You know who is not happy though? Vanilla. Seen as boring. Safe. Or if beige could yawn it would be vanilla. Well, no more. We're bringing out vanilla's more non-vanilla-ey traits by using Tahitian vanilla beans, cold-ground whole. Don't screw it up from here, vanilla. Ben, Rote, Laura. Why French Ice Cream? Eggs. Plenty of 'em. Turns out, when you use twice as many egg yolks as standard ice cream you have to call it French ice cream. Fine by us. Because whether it's using more eggs or having to legally change our name, we'll do anything to make the best ice cream (French ice cream) on earth. Because a life without anything good is bad. www.vanleeuwenicecream.com. Instagram. vanleeuwenicecream.
Nutrition Facts
Serving Size : |
0.66G21 |
Servings Per Container : |
2.5 |
|
Calories |
Amount Per serving
290
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
18g
|
23%
|
Saturated Fat |
Amount Per serving
13g
|
65%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
150mg
|
50%
|
Sodium |
Amount Per serving
100mg
|
4%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
2%
|
Total Carbohydrate |
Amount Per serving
23g
|
8%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
23g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
18g
|
36%
|
Protein |
Amount Per serving
5g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
10%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
0%
|
Milk, Cream, Cane Sugar, Egg Yolks, Vanilla Extract (Grain Alcohol, Vanilla Bean), Salt, Vanilla Bean.
Warning
Contains: Contains: eggs and milk.
About the Producer
Van Leeuwen Ice Cream LLC