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Barilla Collezione Casarrecce Pasta - 12 OZ
Non GMO Project verified. nongmoproject.org. Artisanal collection. Perfectly holds sauces bronze cut. Italys no 1 brand of pasta. Enriched macaroni product. Filled at least up to this line. Disclaimer: Product sold by weight, not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. Casarecce with pesto alla trapanese made with carefully sourced ingredients, Barilla collezione is crafted using traditional italian bronze plates for an ci dente texture that perfectly holds sauces and elevates your pasta dishes. Casarecce (translated means homemade) is a short, wide strip of pasta, loosely rolled like a scroll and twisted. Perfect for capturing every drop of sauce, casarecce is the traditional pasta used for popular sicilian pesto recipes. barilla.com. how2recycle.info. 1-800-922-7455 with any comments or questions. For this recipe & others visit us at barilla.com. Made in the U.S.A. with U.S.A. and imported ingredients.
Serving Size: 2oz
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 118mg||2%|
|Total Carbohydrate||Amount Per serving 41g||15%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 8g||0%|
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Warning Contains: Contains wheat ingredients.
Directions Get the best from your pasta, cooking the Italian way: (1) Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. (2) For authentic al dente pasta, boil for 10 minutes, stirring occasionally. For more tender pasta, boil an additional minute. (3) Drain well and serve immediately with your favorite Barilla sauce.