Cornbread Swirls
Per Swirl: 170 calories; 3 g sat fat (15% DV); 430 mg sodium (19% DV); 5 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Entire product must be baked once opened. pillsbury.com. how2recycle.info For recipes & more visit Pillsbury.com. Questions? Save package and call 1-800-775-4777. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Carbohydrate Choices: 1-1/2.
Nutrition Facts
Serving Size : |
1swirl |
Servings Per Container : |
6 |
|
Calories |
Amount Per serving
170
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
7g
|
9%
|
Saturated Fat |
Amount Per serving
3g
|
15%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
430mg
|
19%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
23g
|
9%
|
Dietary Fiber |
Amount Per serving
1g
|
2%
|
Total Sugars |
Amount Per serving
5g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
4g
|
9%
|
Protein |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Iron |
Amount Per serving
0.9mg
|
4%
|
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Degerminated Yellow Corn Meal, Soybean and Palm Oil, Sugar, Vital Wheat Gluten, Hydrogenated Palm Oil, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Salt, Mono and Diglycerides, Xanthan Gum, Sucralose, Preservatives (TBHQ, citric acid), Color Added.
Warning
Contains: Contains wheat ingredients.,Do not freeze or microwave unbaked poppin fresh dough.
Directions
Air fryer ready. Oven Directions: Heat oven to 375 degrees F. Separate dough into 6 swirls. Do not unroll dough. Place each cornbread swirl into a greased muffin cup. Bake for 14 to 17 minutes or until golden brown. Serve warm. Air Fryer Directions: Do not preheat. Spray bottom of air fryer basket with cooking spray. Place cornbread swirls in air fryer basket. Air fry at 330 degrees F (Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary). Cook 8 minutes. Use tongs to turn swirls over. Cook an additional 8 minutes or until swirls are deep golden brown and cooked through. Do not eat raw cornbread dough
Keep dough refrigerated.
Start here. Pop. Press spoon against seam. Peel in direction of arrow fully around the can. For safe opening, point can ends away from you and others.
Best if used by date on can end.
About the Producer
General Mills Sales, Inc.