Bake at home. Follow us! Made with a special touch this pie has been made with more love and care than your typical pie. Our pie bakery employs people with and without disabilities working side by side to fill the world with more sweetness. New & improved. Palm done rightâ„¢ www.Palmdoneright.Com. Questions about the ingredients we use in our facility? Call 800.247.6580.
Nutrition Facts
Serving Size : |
1/5 Pie, 3.5Oz (100g)g |
Servings Per Container : |
5 |
|
Calories |
Amount Per serving
270
|
14%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
14g
|
18%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
150mg
|
7%
|
Potassium |
Amount Per serving
94mg
|
2%
|
Total Carbohydrate |
Amount Per serving
34g
|
12%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
4g
|
8%
|
Calcium |
Amount Per serving
26mg
|
2%
|
Iron |
Amount Per serving
0.9mg
|
4%
|
Pumpkin, Water, Organic Wheat Flour, Organic Cane Sugar, Soy Puree (Non-Gmo Soybeans, Magnesium Chloride, Calcium Chloride), Organic Palm Fruit Shortening, Non-Gmo Egg Replacer (Potato Starch, Tapioca Flour, Cellulose Gum, Calcium Lactate, Calcium Carbonate, Cream Of Tartar, Modified Cellulose), Sea Salt, Nutmeg, Cinnamon, Ginger, Cloves
Warning
Contains: Contains: soy, wheat. Made in a facility that uses dairy, eggs, tree nuts, and soy.
Directions
Instructions should be used as a guideline. Refrigerate unused portions. Keep frozen until ready to bake. Baking instructions: 1. Keep pie frozen until ready to bake. Preheat oven to 350°f. 2. Place pie on aluminum foil-covered cookie sheet. 3. Place pie on center rack in oven. 4. Bake at 350°f for 55-65 minutes or until crust starts to brown and filling appears set. (note: ovens may vary, adjust time and temperature as necessary.) 5. Using oven mitts, carefully remove baked pie from the oven on the cookie sheet. Be careful not to handle the pie by the edge of the pie tin. 6. Let pie cool at least 1 hour. Best if served chilled. If serving warm, please use caution as filling may be hot.
About the Producer
The Run-A-Ton Group, Inc.