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Reds Burrito Chicken Cilantro Lime - 4.5 Oz

Reds Burrito Chicken Cilantro Lime - 4.5 Oz

Burrito, Gluten Free, Chicken Cilantro & Lime

10 g protein per serving. No antibiotics (Made with chicken raised without antibiotics). No added hormones (Federal regulations prohibit the use of hormones in poultry). After enjoying one of my wife Paige's delicious burrito recipes, red (our loyal and trusted dog) and I agreed that we had to start a burrito company. Years later we are more obsessed than ever with the craft of burrito making. I hope you enjoy. - Mike. Inspected for wholesomeness by U.S Department of Agriculture. Earn Red's gear 2 pints. Learn how at
Nutrition Facts

Serving Size: 1burrito
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 10g 13%
Saturated Fat Amount Per serving 2.5g 13%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 20mg 7%
Sodium Amount Per serving 480mg 21%
Potassium Amount Per serving 207mg 4%
Total Carbohydrate Amount Per serving 34g 12%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 10g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 8%
Iron 6%
Filling: Grilled Chicken (White Meat Chicken, Water, Corn Starch, Salt), Brown Rice, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Sea Salt, Enzymes), Black Beans, Water, Tomatillo, Contains 2% or Less of Canola Oil, Cilantro, Corn Starch, Garlic, Garlic Powder, Jalapeno, Lime Juice, Olive Oil, Onions, Parsley, Red Bell Peppers, Spice, Sugar, Yellow Corn, Sea Salt Tortilla: Water, Tortilla Blend (Sweet Rice Flour, Cassava Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Contains 2% or Less of Flaxseed, Faba Bean Protein, Psyllium, Xanthan Gum), Canola Oil and/or Soybean Oil, Contains 2% or Less of Baking Powder, Sugar, Sea Salt.
Product Attributes
Gluten Free
Warning Contains: Contains: milk. Individuals with Food Allergies: Made in a facility that also processes foods containing gluten, wheat, milk, and eggs.
Directions Cook thoroughly. Cooking Instructions: Conventional Oven: (Preferred Method): Remove wrapper. Thaw by covering with a microwave-safe plate and microwaving oh high for 1 minute. Place on spray coated baking sheet and cook at 375 degrees F for 12-14 minutes or until internal temperature reaches 165 degrees F. Flip halfway through cooking for even crispness. Let sit 1 minute. Microwave Oven: (1000 watt): Remove wrapper. Place on microwave-safe plate and cover with a microwave-safe plate or lid. Cook for 50-55 seconds per side until internal temperature reaches 165 degrees F. Let sit 1 minute. Caution: Contents are hot! Keep frozen.


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