Buh-bye boring. Hello, bold Asian flavor! With InnovAsian meals, you and your family can experience extraordinary Asian-style dishes in the comfort of your home or office in minutes. Every dish is made with quality ingredients that are sure to spice up the occasion. For bold Asian flavors you can’t wait to sink your fork, spoon or chopsticks into, reach for InnovAsian in your freezer.
InnovAsian Pork Potsticker 8.7 ounce Appetizers are delicious crescent shaped dumplings with pork, vegetables and seasoned with garlic, ginger and soy sauce. Make it a meal and serve with InnovAsian Vegetable Fried Rice, General Tso's or add one of our delicious appetizers!
Let InnovAsian satisfy your hunger with easy to make Asian favorites. When the craving for takeout strikes, let InnovAsian`s line of frozen meals electrify your taste buds.
- Easy to prepare in the microwave or stovetop
- Familiar favorites for Everyone
- Combine with other InnovAsian items to create a custom Asian meal
Pork Potstickers with Ponzu Sauce, 8.7 oz (Frozen)
Buh-bye boring. Hello, bold Asian flavor! With InnovAsian meals, you and your family can experience extraordinary Asian-style dishes in the comfort of your home or office in minutes. Every dish is made with quality ingredients that are sure to spice up the occasion. For bold Asian flavors you can’t wait to sink your fork, spoon or chopsticks into, reach for InnovAsian in your freezer.
InnovAsian Pork Potsticker 8.7 ounce Appetizers are delicious crescent shaped dumplings with pork, vegetables and seasoned with garlic, ginger and soy sauce. Make it a meal and serve with InnovAsian Vegetable Fried Rice, General Tso's or add one of our delicious appetizers!
Let InnovAsian satisfy your hunger with easy to make Asian favorites. When the craving for takeout strikes, let InnovAsian`s line of frozen meals electrify your taste buds.
Nutrition Facts
Serving size |
4
potstickers
|
Servings Per Container
|
2
|
Amount Per Serving
|
|
(+) |
Calories
|
260
|
510
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 11g
|
|
14%
|
28%
|
Saturated Fat 3.53.5
|
|
18%
|
35%
|
Trans Fat 0 |
|
|
Cholesterol 25mg |
|
8%
|
18%
|
Sodium 790mg |
|
34%
|
69%
|
Potassium 197mg |
|
4% |
8% |
Total Carbohydrate 28g |
|
10%
|
20%
|
Dietary Fiber 1g |
|
4%
|
7%
|
Soluble Fiber 0g |
|
|
|
Insoluble Fiber 0g |
|
|
|
Total Sugars 4g |
|
|
|
Added Sugars 2g |
|
|
|
Protein 11g |
|
(-) |
(-) |
Calcium |
2%
|
4%
|
Iron |
6%
|
10%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
POTSTICKERS: CABBAGE, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PORK, WATER, ONION, MODIFIED TAPIOCA STARCH, SOY SAUCE (WATER, SOYBEAN, WHEAT SALT), SALT, SOYBEAN OIL, GARLIC, CORN STARCH, PALM OIL, SESAME OIL, SUGAR, GINGER, AND SPICES. PONZU SAUCE: WATER, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, VINEGAR), SUGAR, DISTILLED VINEGAR, LEMON JUICE CONCENTRATE, XANTHAN GUM, YEAST EXTRACT, NATURAL FLAVORS.
CONTAINS: SESAME, SOY, WHEAT.
CONTAINS BIOENGINEERED FOOD INGREDIENTS
Warning
Contains: CONTAINS: SESAME, SOY, WHEAT.
Directions
PAN FRY (Preferred Method):
1. Preheat 2 tablespoons of vegetable oil in a skillet or wok on MEDIUM HIGH for 1 minute.
2. Place frozen potstickers in skillet or wok, and heat on MEDIUM HIGH for 4 minutes or until skins turn lightly brown.
3. Reduce heat to MEDIUM. Carefully add 4 tablespoons of water to skillet or wok, cover and steam potstickers for 5 minutes or until water has evaporated and potstickers begin to brown**.
CAUTION: Cover immediately when adding water to avoid burns from splatter.
4. Serve immediately with dipping sauce.
MICROWAVE:
1. Place potstickers in a microwave-safe container.
2. Cover with plastic wrap and puncture 5 small holes to vent steam.
3. Heat on HIGH for 3 minutes or until hot**.
4. Serve immediately with dipping sauce.
NOTE: MICROWAVE OPERATING AT 1200 WATTS. MICROWAVES MAY VARY, ADJUST COOK TIMES TO INDIVIDUAL MICROWAVE.
STEAM:
1. Place frozen potstickers in a steamer.
2. Steam for 7-10 minutes or until potstickers are hot**.
3. Serve immediately with dipping sauce.
PONZU SAUCE:
Place sauce pouch in a bowl with warm water to thaw.
**Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature.
About the Producer
InnovAsian Cuisine Enterprises Inc.