Cauliflower Gnocchi, Cauliflower & Spinach
No artificial colors, flavors or preservatives. No artificial colors or preservatives. Cauliflower gnocchi say ciao! To our cauliflower gnocchi. Bursting with authentic italian flavor – and made - with 40 percent vegetables - you'll savor this classic dish without sacrificing any taste. Our delicious recipe gives you an easy and tasty way to add vegetables to your dinner plate tonight. Just prepare to shout bravo! Between every bite. greengiant.com. Facebook. Instagram. Twitter. Pinterest. SmartLabel: Scan for more food information. Questions or Comments? 1-800-754-3381. Visit us at greengiant.com. Try our Other Green Giant Veggie Swap-Ins Products! Green Giant Riced Veggies; Green Giant Veggie Tots; Green Giant Veggie Spirals. Made in Italy.
Nutrition Facts
Serving size |
1
G21
|
Servings Per Container
|
About 2
|
Amount Per Serving
|
|
(+) |
Calories
|
210
|
380
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 0.5g
|
|
1%
|
1%
|
Saturated Fat 00
|
|
0%
|
0%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
0%
|
Sodium 680mg |
|
30%
|
53%
|
Potassium 190mg |
|
4% |
8% |
Total Carbohydrate 46g |
|
17%
|
30%
|
Dietary Fiber 4g |
|
14%
|
21%
|
Total Sugars 4g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 5g |
|
(-) |
(-) |
Calcium |
2%
|
4%
|
Iron |
6%
|
15%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Cauliflower, Water, Corn Flour, Spinach, Rice Flour, Salt.
Directions
Must cook thoroughly. See cook instructions. Cooking Directions: For food safety and quality, follow the cooking directions. Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook adjust cook times as needed refrigerate leftovers. Stove Top - Skillet: Place frozen cauliflower gnocchi into a non-stick skillet. Do not preheat skillet. Add 2 tbsp. Water and 1 tsp. Oil (or 1 tbsp. Butter), cover with lid. Turn stove top on medium-high heat. Cook for 7 ½ - 10 minutes or until gnocchi are thoroughly cooked and a light golden brown. Throughout heating, occasionally stir the gnocchi, replacing the lid each time. Tip: Once gnocchi are cooked, add some butter and parmesan cheese or your favorite pasta sauce! Green Giant Cauliflower & Spinach Gnocchi with Fresh Tomato Sauce: Directions: 1. cook green giant cauliflower gnocchi according to package directions; drain well. 2. Heat: 1 tablespoon olive oil in nonstick skillet over medium heat and add 1/2 cup chopped onion. Cook 5 minutes, or until tender. Add 3 cloves sliced garlic and cook 1 minute. Add 2 cups chopped tomato and cook 5 minutes. Season with salt and pepper. 3. Add gnocchi to skillet and cook 2 minutes stirring frequently. Sprinkle with 2 tablespoons chopped fresh basil and 2 tablespoons grated parmesan cheese.
Keep frozen.
About the Producer
B&G Foods, Inc.