Chicken Tenders
Chicken tenders whole white meat chicken with a crispy coating of rice flour & cauliflower. 490 calories for the whole bag. 0 g sugar. Gluten free always. Beyond Celiac Gluten-Free: Gluten-Free Certification Program. www.gf-cert.org. (Trademark of the National Foundation for Celiac Awareness. Used under license). Excellent source of protein. Crispy coating of rice flour & cauliflower. New chick on the block. Baked (never fried) chicken with no antibiotics ever. All natural (Minimally processed. No artificial ingredients). Fully cooked. Tasty, crispy, whoa! This is coated in rice flour & cauliflower! Chicken tenders. One night I was experimenting with cauliflower (as I always do!) and used my favorite veggie to coat some chicken tenders. It worked for a pizza crust, so why not a chicken coating? When I told my family how I made their healthy dinner so delish, no one heard me: they were all too busy eating! I started cauliflower so that you'll never have to choose between taste, health, or convenience again - or spend hours making DIY chicken tender;) Gail Becker, Founder & CEO Caulipower. Brought to you by Caulipower. A Vegolutionary Foods brand. www.eatcaulipower.com. Follow us on social (at)caulipower for meal hack inspiration! Join the Vegolution! Visit eatCaulipower.com to check out all our other tasty products. Animal welfare certified. CertifiedGAP.org (Chicken in this product is certified t step 2 standards of Global Animal Partnership's multi-tiered program by EarthClaims, LLC.
Nutrition Facts
Serving size |
3
ONZ
|
Servings Per Container
|
About 4.5
|
Amount Per Serving
|
|
(+) |
Calories
|
110
|
490
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 1.5g
|
|
2%
|
8%
|
Saturated Fat 00
|
|
0%
|
0%
|
Trans Fat 0 |
|
|
Cholesterol 35mg |
|
12%
|
55%
|
Sodium 370mg |
|
16%
|
75%
|
Potassium 212mg |
|
4% |
20% |
Total Carbohydrate 11g |
|
4%
|
18%
|
Dietary Fiber 1g |
|
4%
|
14%
|
Total Sugars 0g |
|
|
|
Added Sugars 0g |
|
|
|
Protein 14g |
|
28% |
130% |
Calcium |
0%
|
4%
|
Iron |
6%
|
10%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Protein |
|
50g |
65g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Chicken Breast, Water, Rice Flour, Dried Cauliflower, Brown Rice Flour, Contains 2% or Less of the Following: Tapioca Starch, Salt, Seasoning (Chicken Broth, Natural Flavor), Organic Corn Starch, Rice Starch, Organic Yellow Corn Flour, Sea Salt, Garlic Powder, Leavening (Cream of Tartar, Sodium Bicarbonate), Onion Powder, Spices, Paprika, Lactic Acid Powder, Calcium Lactate, Torula Yeast, Extractives of Paprika.
Product Attributes
Gluten Free
Directions
Heating Instructions: Oven / Toaster Oven: 1. Preheat oven to 425 degrees F for conventional oven, or 400 degrees F for convection oven. 2. Place tenders on a baking sheet that has been sprayed with non-stick cooking spray. 3. Heat 16-19 minutes for conventional oven, or 15-17 minutes for convection oven. Air Fryer: 1. Preheat air fryer for 3 minutes to 360 degrees F. 2. Place tenders in basket that's been sprayed with non-stick cooking spray. Do not overcrowd. 3. Heat 10-11 minutes. Product must be cooked thoroughly to internal temperature of 165 degrees F for food safety and quality. Do not thaw chicken tenders before cooking. Cook from frozen. Your oven temperature may vary. Adjust heating time and temperature as necessary. For best results on all cooking methods, flip tenders halfway through cook time. Caution: Tenders will be hot. Cool before eating.
Keep frozen.
About the Producer
Caulipower, LLC