Mole Sauce, Oaxacan, Negro
Rich and layered chile flavor. Gluten free. Vegan. Non-GMO Project verified. nongmoproject.org. Mole. Negro. Original artwork by Jacobo y Maria Angeles. Chef Susana trilling's mole negro sauce: Known as the king of moles, mole negro is a well-balanced, delicious layered sauce made with a blend of smoked and dried chiles plus nuts, spices, tomatoes, tomatillos, house-made chocolate and criollo corn tortillas. This mole is a reflection of chef, cookbook author & television host Susana trilling's 35+ years in Oaxaca, home of her world-renowned seasons of my heart cooking school, where she shares her love of the regional cuisine and culture. Each mole is based on recipes that have been handed down for generations and offers a true taste of Oaxaca. Buen Provecho, Susnva. yaoaxaca.com. More ideas (at)yaoaxaco. yaoaxaca.com.
Nutrition Facts
Serving Size : |
2ONZ |
Servings Per Container : |
About 6 |
|
Calories |
Amount Per serving
99
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
7g
|
9%
|
Saturated Fat |
Amount Per serving
1g
|
5%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
413mg
|
18%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
6%
|
Total Carbohydrate |
Amount Per serving
10g
|
4%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
7g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
4g
|
8%
|
Protein |
Amount Per serving
1g
|
2%
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
2%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
3%
|
Filtered Water, Tomatoes, Tomatillos, Safflower Oil, Ripe Plantains, Sugar, Dried Chile Ancho Negro, Sesame Seeds, Corn Tortillas, Oaxacan Chocolate, Sea Salt, Dried Chile Guajillo, Peanuts, Raisins, Dried Chile Chilhuacle Negro, Dried Chile Pasilla Mexicano, Smoked Chile Morita, Garlic, Cinnamon, Whole Almonds, Citric Acid and Dried Oaxacan Oregano.
Product Attributes
Gluten Free,Vegan
Warning
Contains: Contains Peanuts, tree nuts, sesame seeds.
Directions
Ready to use. Shake well.
Susana's cooking tips: Poach, roast or grill chicken, turkey or pork vegan options use mushrooms, cauliflower or tofu. Shake well before each use, separation is natural. Heat mole in a saucepan until consistency coats the back of a spoon. Add water or stock as needed. Serve warm mole over meat or vegetables.
Heat & serve.
Refrigerate after opening. Separation is natural.
About the Producer
Ya Oaxaca, LLC