Ham, Smoked, Black Forest Brand, Sliced
With natural juices. Kentucky's original. Legendary taste. Gluten free. Our original Kentucky Legend off the bone. Fully cooked. US inspected and passed by Department of Agriculture. We look forward to hearing from you. Please call the Kentucky Legend Ham Hotline at 1-866-343-5058. Proudly prepared using authentic handcrafted methods. www.specialtyfoodsgroup.com.
Nutrition Facts
Serving Size : |
3oz |
Servings Per Container : |
varied |
|
Calories |
Amount Per serving
100
|
0%
|
Calories from Fat |
Amount Per serving
30
|
0%
|
Total Fat |
Amount Per serving
3.5g
|
5%
|
Saturated Fat |
Amount Per serving
1g
|
5%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
45mg
|
15%
|
Sodium |
Amount Per serving
1190mg
|
50%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
2g
|
1%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
15g
|
0%
|
Calcium |
Amount Per serving
0
|
0%
|
Iron |
Amount Per serving
0
|
4%
|
Cured with: Water, Contains 2% of Salt, Sodium Lactate, Sugar, Sodium Phosphate, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Product Attributes
Gluten Free
Directions
Keep refrigerated. Heating Instructions for Your Fully Cooked Ham: Conventional Oven: Place ham in a pan and cover tightly with a lid or foil, covering the pan bottom with a small amount of water to ensure juiciness. Bake at 350 degrees F for 15-20 minutes per pound for best results. Microwave Oven: Cover medium or thin slices of ham with a paper towel and microwave at medium (50% power) for 45 seconds to one minute per serving. For more than one serving, rotate slices halfway through heating time.