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Biscoff Ice Cream Blubry Chscake - 15.5 Fl. Oz.

Biscoff Ice Cream Blubry Chscake - 15.5 Fl. Oz.

Ice Cream, with Blueberry Cheesecake

Biscoff ice cream with blueberry cheesecake and crunchy Lotus Biscoff cookies. Non-GMO. Since 1932. When a Unique Cookie Meets Delicious Ice Cream: The story of Lotus Biscoff starts in 1932 in Lembeke, a Belgian town. The unique recipe was brought to perfection with carefully selected ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. Here's the Scoop: A masterpiece of dairy ice cream and crunchy Lotus Biscoff cookies paired with blueberry cheesecake. Dairy ice cream. No added colors. No rBST. www.lotusbiscoff.com. Product of Belgium.
Nutrition Facts

Serving Size: 0.5cup
Servings Per Container: About 4
Calories Amount Per Serving
150
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 7g 9%
Saturated Fat Amount Per serving 5g 24%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 55mg 2%
Potassium Amount Per serving 105mg 2%
Total Carbohydrate Amount Per serving 19g 7%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 6%
Iron 4%
Skim Milk, Cream, Belgian Style Fresh Cheese (Skin Milk, Cream), Sugar, Wheat Syrup, Biscoff Cookies (6%) (Wheat Flour, Sugar, Vegetable Oils [Contains One or More of Soybean Oil, Sunflower Oil, Canola Oil, Palm Oil, Brown Sugar Syrup, Soy Flour, Sodium Bicarbonate [Leavening], Cinnamon, Salt), Glucose Syrup, Blueberry Puree, Dried Skim Milk, Water, Cocoa Butter, Whey Protein Concentrate, Mono and Diglycerides, Corn Starch, Citric Acid, Locust Bean Gum, Guar Gum, Lemon Juice Concentrate, Natural Flavor, Salt.
Product Attributes
Warning Contains: Contains: milk, soy and wheat. May contain traces of: tree nuts and eggs.
Directions Frozen. Keep frozen at 0.4 degree F or cooler. Important: if food has thawed, do not refreeze. Best before: see bottom.

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