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Bertolli Butternut Squash Ravioli - 20 Oz

Bertolli Butternut Squash Ravioli - 20 Oz

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Ravioli, Butternut Squash

Butternut squash filled ravioli in a butter & sage sauce. Per 1 Cup: 440 calories; 9 g sat. fat (45% DV); 460 mg sodium (20% DV); 4 g total sugars. Since 1865. Italian inspired recipes that give you the flexibility to create your meal, your way. On its own. Enjoy as a meal on its own. Simply prepare just the way it is. Side dish. Serve as a complement to your main dish. Pairs well with grilled meats and vegetable, or alongside a simple leafy salad. Meal Starter. Add your favorite ingredients to make a complete meal. Try adding chicken, beef, or shrimp. www.bertolli.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.bertolli.com or call Mon.-Fri. 1-800-418-2302 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Nutrition Facts
Serving size 1 cup
Servings Per Container about 2.5
Amount Per Serving (+)
Calories 430 1100
Calories from Fat 0 0
% Daily Value*
Total Fat 19g 24% 64%
Saturated Fat 9g 45% 115%
Trans Fat 0.5g
Cholesterol 50mg 17% 43%
Sodium 460mg 20% 52%
Potassium 130mg 2% 8%
Total Carbohydrate 54g 20% 51%
Dietary Fiber 2g 7% 14%
Sugars (-)
Protein 11g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 10% 50%
Iron 15% 35%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Ravioli (Pasta [Enriched Durum Wheat Flour {Durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric], Filling [Ricotta Cheese {Whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Butternut Squash, Wheat Flour, Parmesan Cheese {Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Mozzarella Cheese {Pasteurized Cultured Milk, Salt, Enzymes}, Dried Cane Sugar, Honey, Salt, Spices, Corn Starch]), Sauce (Water, Butter, Sunflower Oil, Hard Grating Cheese [Milk, Salt, Enzymes, Egg White Lysozyme {To Preserve Freshness}], Corn Starch, Less than 2% Of:Sage, Vegetable Fiber Blend [Pea, Potato, Psyllium Extract, Seaweed], Salt, Lactic Acid, Natural Flavor).
Product Attributes
Warning Contains: Contains: egg, milk, wheat.
Directions Cook thoroughly. Stove Top: Cook only one bag at a time. Pour meal into a large non-stick skillet. Cover and Cook over medium-high heat 9 to 10 minutes, gently stirring occasionally. Check that food is cooked thoroughly. Careful, It's Hot! Serve and enjoy! For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.

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