Red Baron Pizza Deep Dish Singles Four Cheese 2 Count - 11.2 Oz
|Serving size||1 pizza|
|Servings Per Container|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 19g||24%||47%|
|Saturated Fat 10g||52%||103%|
|Trans Fat 0g|
|Total Carbohydrate 46g||17%||34%|
|Dietary Fiber 2g||9%||17%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheeses (Low Moisture Part Skim Mozzarella and Parmesan Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)], Provolone Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Tomato Paste, Palm Oil, Contains 2% or Less of: Vegetable Oil (Soybean and/or Canola Oil), Sugar, Salt, Nonfat Milk, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy and Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L-Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (Color), Ascorbic Acid (Dough Conditioner).
Pizza, Four Cheese, Deep Dish, Singles
Mozzarella, cheddar, provolone & parmesan cheeses. Quality pizza since 1976. Calm mealtime chaos with the pizza the whole family loves. redbaron.com. Facebook: Redbaron. For information or questions call 1-800-769-7980. Visit our website at www.redbaron.com. Made in USA.
Warning Contains: Contains: wheat, milk and soy.
Directions Conventional Oven (Recommended): 1. Preheat oven to 375 degrees F. Place oven rack in center position. 2. Remove pizza from clear plastic wrap. Discard plastic and silver cooking tray. Caution: Do not use tray in oven. 3. When oven preheated, place frozen pizza on a cookie sheet and then place on the center rack. Bake for 21-23 minutes or until cheese is melted and lightly browned. Caution: Product is hot! Microwave Oven (1100 Watts): Note: Only cook 1 pizza at a time. 1. Remove pizza from carton. Remove overwrap from silver tray and pizza. 2. Place frozen pizza directly on the silver cooking surface, and then place on a microwave-safe plate. 3. Cook on high (100% power) for 2 minutes 30 seconds - 3 minutes 30 seconds. Product is ready when cheese is completely melted. Carefully remove product from microwave and let cool for 1 minute before serving. Caution: Product is hot! Don't Forget: Caution: Product is hot! For food safety and quality cook before eating to an internal temperature of 160 degrees f. Refrigerate or discard any unused portion. Appliances may vary, adjust accordingly. Keep frozen, cook before serving.
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