Dip, Spinach Artichoke
Spinach, artichoke, Neufchatel cheese, parmesan cheese, and mozzarella cheese blended with sour cream and mayonnaise. 70 calories per 2 tbsp. See nutrition information for saturated fat content. SmartLabel: Scan for more food information.
Nutrition Facts
Serving Size : |
2tbsp |
Servings Per Container : |
about 9 |
|
Calories |
Amount Per serving
70
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
5g
|
6%
|
Saturated Fat |
Amount Per serving
2.5g
|
13%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
15mg
|
5%
|
Sodium |
Amount Per serving
180mg
|
8%
|
Potassium |
Amount Per serving
60mg
|
2%
|
Total Carbohydrate |
Amount Per serving
2g
|
1%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
1g
|
0%
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
2g
|
0%
|
Calcium |
Amount Per serving
80mg
|
6%
|
Iron |
Amount Per serving
0mg
|
0%
|
Neufchatel (Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Spinach, Artichokes (Artichokes, Water, Salt, Citric Acid), Sour Cream (Cultured Cream, Nonfat Dry Milk, Gelatin), Parmesan Cheese (Milk, Rennet, Salt), Mayonnaise (Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [Mold Inhibitor]), Salt, Sugar, Dehydrated Garlic, Lemon Juice Concentrate, Distilled Vinegar, Potassium Sorbate (Preservative), Glucono Delta Lactone, Guar Gum, Citrus Fiber, Xanthan Gum, Citric Acid, Sodium Alginate.
Warning
Contains: Contains: egg, milk. Do not use if container film is open or torn.
Directions
Heating Instructions: Remove product from packaging. Place spinach artichoke dip in a microwave-safe dish and cover. Microwave on high for 15 to 20 seconds. Stir and repeat. Continue until product is heated thoroughly. Since microwave ovens vary in temperature, and power, these directions are guidelines only. Perishable. Keep refrigerated. Delicious chilled or heated.
About the Producer
LUCERNE