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McCormick Meat Tenderizer Seasoned - 3.12 Oz
Meat Tenderizer, Seasoned
Partially produced with genetic engineering. The taste you trust. www.mccormick.com. Questions? Call 1-800-632-5847. Packed in USA.
Ingredients
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Serving Size: 0.25tsp Servings Per Container: 88 |
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| Calories | Amount Per Serving
0 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving (-) | (-) |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving 300mg | 13% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 0g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Salt, Onion, Dextrose, Paprika, Annatto (Color), Spice, Garlic, Yeast Extract, Tomato Powder, and Bromelain (Tenderizer).
Product Attributes
Kosher
Warning
Contains: Do not use if seal under cap is broken or missing.
Directions
Just before cooking, moisten surface of meat with water. Sprinkle tenderizer evenly over both sides of meat (1 tsp per lb). Do not add salt. Pierce meat with fork at 1/2-inch intervals. Cook immediately. When preparing thicker cuts of meats, let stand 30 minutes before cooking.
Disclaimer
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