Buy it Again
Canyon Bakehouse Bread Sweet Hawaiian - 14 Oz
Sweet Bread, Hawaiian, 100% Whole Grain
Certified gluten-free. Dairy, soy & nut free. Whole Grain: 8 g or more per serving. wholegrainscouncil.org. New! Our mission is simple. We want you to love bread again. Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. Please reach out and let us know if you love our new Hawaiian Sweet Bread! Christi Skow, Co Founder. www.canyonbakehouse.com.
Serving Size: 1slice
Servings Per Container: 15
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||2%|
|Sodium||Amount Per serving 120mg||5%|
|Potassium||Amount Per serving 35mg||0%|
|Total Carbohydrate||Amount Per serving 13g||5%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Water, Brown Rice Flour, Tapioca Flour, Cane Sugar, Whole Grain Sorghum Flour, Non-GMO Expeller Pressed Canola Oil Potato Starch, Xanthan Gum, Egg Whites, Eggs, Co Yeast, Sea Salt, Cultured Brown Rice Flour, Psyllium Seed Husk Natural Flavor, Vinegar (Organic Cane Sugar Vinegar), Enzymes.
Warning Contains: Contains: eggs.
Directions Storage Tips: Our new stay-fresh packaging helps reduce food waste and allows your bread to stay fresh for longer without added chemicals! Your unopened bag can be stored at room temperature until the best by date listed on the bag closure tag. We don't recommend freezing and once opened, use within 5 days. Learn more at CanyonGlutenFree.com.