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Beyond Meat Beyond Sausage Plant Based Sweet Italian Dinner Sausage Links - 14 Oz
Links, Plant-Based, Sweet Italian
16 g of plant protein per serving. No soy. No gluten. Vegetarian Society: Vegan Approved. Beyond sausage has 35% less sat. fat than pork sausage. See nutrition information for fat and sat fat content. Saturated fat per cooked link. Leading brand of pork sausage 8 g. Beyond Sausage 5 g. Non GMO Project verified. nongmoproject.org. Beyond Sausage. The future of protein. Behold Beyond Sausage - the missing link that serves up the sizzle juicy satisfaction of pork sausage with all the upsides of a plant-based meal. www.beyondmeat.com. Join in (Hashtag)Beyondsaussage (Hashtag)Gobeyond. Facebook. Twitter. Instagram. Pinterest. Youtube. (at)Beyondmeat.
Ingredients
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Serving Size: 1cooked link Servings Per Container: 4 |
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| Calories | Amount Per Serving
190 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Fat | Amount Per serving 12g | Daily Value 15% |
| Saturated Fat | Amount Per serving 5g | Daily Value 25% |
| Trans Fat | Amount Per serving 0g | Daily Value 0% |
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Cholesterol | Amount Per serving 0mg | Daily Value 0% |
| Sodium | Amount Per serving 500mg | Daily Value 22% |
| Potassium | Amount Per serving 200mg | Daily Value 4% |
| Total Carbohydrate | Amount Per serving 5g | Daily Value 2% |
| Dietary Fiber | Amount Per serving 3g | Daily Value 11% |
| Total Sugars | Amount Per serving 0g | Daily Value 0% |
| Added Sugars | Amount Per serving 0g | Daily Value 0% |
| Protein | Amount Per serving 16g | Daily Value 25% |
| Calcium | Amount Per Serving 60mg | Daily Value 4% |
| Iron | Amount Per Serving 3.8mg | Daily Value 20% |
Water, Pea Protein (Peas Are Legumes), Refined Coconut Oil, Sunflower Oil, Natural Flavor, Contains 2% or Less of: Rice Protein, Faba Bean Protein, Potato Starch, Salt, Vegetable Juice (for Color), Apple Fiber, Methylcellulose, Citrus Extract (to Protect Quality), Calcium Alginate Casing.
Product Attributes
Kosher,Gluten Free,Vegan
Warning
Contains: People with severe allergies to legumes like peanuts should be cautions when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.
Directions
Safe Handling Instructions: Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hot. Refrigerate leftover or discard.
Recommended cooking instructions. Keep refrigerated and use with in 3 days of opening. Do not refreeze. Cook thoroughly before serving. If purchase frozen, thaw in the refrigerator before cooking. Consume within 7 days of thawing. Skillet: Heat a non-stick pan to medium to medium-high heat and cook for about 6 minutes, turning frequently. Grill: Pre-Heat covered grill to 500 degrees F (when covered). Lightly brush sausages with oil, grill for about 6 minutes, turning halfway through. Griddle: Set non-stick griddle at max temperature (450-475 degrees F), cook for about 7 minutes, turning frequently. Cook time may vary depending on equipment. Always cook to an internal temperature of 165 degree F. Not recommended: Boiling, microwaving, cooking from frozen, or reheating once cooked.
Perishable: Keep refrigerated.
About the Producer
BEYOND MEAT
Disclaimer
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