Primo Taglio Salame Italian Dry Reduced Sodium - 10 Oz
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Nutrition Facts

Serving Size: 1oz
Servings Per Container: 10
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 2.5g 11%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 340mg 14%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 1g
Protein Amount Per serving 7g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 2%
Pork, Nonfat Dry Milk, Salt, Sugar, Corn Syrup, Potassium Chloride, Wine, Spices, Garlic, Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Salame, Reduced Sodium, Italian Dry

46% less sodium based on USDA data for dry salame. Sodium reduced from 633 mg to 340 mg per serving. First cut quality. Say: pree-mo; tahl-yo. US inspected and passed by Department of Agriculture. Guaranteed: 100% money back quality & satisfaction. smartlabel. Scan for more food information.

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Product Attributes
Directions Refrigerate after opening.
About the Producer Lucerne
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